140606

King Edward Classic Compact Multi-Purpose Oven with Integral Bain Marie


Pack size: 1
£1,372.00 Ex VAT £1,646.40 Inc VAT
£1372.00/ea

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Delivery up to 7 working days


This King Edward Classic Compact Multi-Purpose Oven with Integral Bain marie is the ultimate solution for any catering establishment, perfect for restaurants, delis, canteens and much more.

Pack size: 1
£1,372.00 Ex VAT £1,646.40 Inc VAT
£1372.00/ea

This product is temporarily unavailable

This product is temporarily unavailable,check back soon to order later.
outOfStock.info.btn.pdp.text


This King Edward Classic Compact Multi-Purpose Oven with Integral Bain marie is the ultimate solution for any catering establishment, perfect for restaurants, delis, canteens and much more.
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  • W450xD450xH560mm
  • Traditionally designed compact potato baker with integral 2-pot Bain Marie
  • Useful write/on glass menu board
  • Cooks up to 20/25 potatoes in main oven in around 60 mins plus similar quantity held in storage/display
  • 2.7kW
  • Black finish
  • Thermostatically controlled 0° to 250° C fan assisted convection oven
  • Economical to run
  • Dry heat integral bain marie
  • Pull out display serving tray
  • Oven interior manufactured from high quality stainless steel (food grade 304)
  • Plugs into a 13 amp socket
  • Two shelf positions
This King Edward Classic Compact Multi-Purpose Oven with Integral Bain marie is the ultimate solution for any catering establishment, perfect for restaurants, delis, canteens and much more. The interior of this oven is made from a heavy duty stainless steel which is durable, robust, hygienic and ideal for long-term and continuous use. The inside rounded corners allow for safe and easy cleaning.

The King Edward Classic Compact Multi-Purpose Oven has a temperature range of 0° to 250° C which is thermostatically controlled. The oven is also fan assisted which ensures that all heat is evenly distributed throughout. This economical to run compact oven can hold 20 to 25 and x 8oz or 10oz and potatoes which take approximately 1 hour to cook. The interior of the oven also features 2 shelf positions for optimum cooking space.

The top of the oven features a dry heat integral bain marie, ideal for storing your potatoes filling or side orders such as baked beans, chilli con carne and much more. This combination of cooking adds convenience and efficiency to your service. The top also features a removable, toughened glass front with a sneeze screen and write-on/wipe-off menu board, for you to customize with your own menu every day.

The dimensions of this King Edward Classic Compact Multi-Purpose Oven with Integral Bain marie are: W450xD450xH560mm. Other types of potato ovens are also available here at Brakes.