This innovative First In, First Out Garnish Station provides optimal storage and rotation for your condiments - perfect for busy bars and other hospitality venues.
The patented design allows for the best food safety practices by properly storing and rotating your garnishes (fill from the top and dispense from the bottom - first in, first out).
The base of the dispenser is made from a black ABS and it also comes with a clear lid and polypropylene inserts. There is also a unique rear compartment for ice storage, which helps to keep the condiments fresh.
The Garnish Station is also stackable for fast-paced operations, thus saving space. The rotating lids can be closed whilst not in use, to protect and preserve the contents.
The dimensions of the Garnish Station are 15.6x17.1x16.5cm (6.1x6.75x6.5"). It has 6 compartments holding 710ml.